(Hanky-panky on the international art scene is the source of the hilarity and fizz in Peter Mayle's new novel. He flies us back to the south of France (a region some readers of his irresistible best-sellers believe him to have invented), on a wild chase through galleries, homes of prominent collectors, and wickedly delectable restaurants. There are stopovers in the Bahamas and England, and in New York, where that glossiest of magazines, Decorating Quarterly, reflects the cutting-edge trendiness of its editor, Camilla Jameson Porter. (Camilla has recently broken new ground in the world of power lunches by booking two tables on the same day, and shuttling between them, at the city's trendiest restaurant.)

It is Camilla who has sent our hero, Andre Kelly, to Cap Ferrat to take glamorous photo-graphs of the houses and treasures of the rich, famous, and fatuous. He happens to have his camera at the ready when he spots a C�zanne being loaded onto a plumber's truck near the home of an absent collector. Odd, thinks Andre. And in no time he's on the trail of a state-of-the-art art scam, chasing C�zanne.

It's a joy to follow him and the crowds intent on speeding or foiling his quest--including a beautiful agent; a super-savvy art dealer attracted to the finer things in life, especially if they promise the payoff of a lifetime; an awesome Dutch forger; some outstandingly greedy New York sophisticates; and, invisible in the background, the parade of remarkable chefs whose mouthwatering culinary masterpieces periodically soothe the hero and tantalize the reader of Chasing C�zanne.

Our hero, glamorous art photographer Andre Kelly, is on assignment for glamorous DQ Magazine--run by the glamorous Camilla Porter--in Cape Ferrat on the (you guessed it) glamorous C�te d'Azur. Snooping around an ancestral pile for some snaps, by chance he spies Old Claude, the ancient retainer of the immensely wealthy Denoyer family, packing the family Cezanne into a plumbing van. Puzzled, Andre investigates, and the game is afoot. Peter Mayle's latest effort, Chasing Cezanne, is a whodunit that shows good manners and impeccable taste. It takes its characters--graduates of all the best schools, of course--to some of the world's most posh locales. The plot device is high rent, too: a purloined painting worth a cool $30 million. To call this book lightweight seems unfair and boorish besides. There's lots of travel, lots of opulence, lots of opportunities for Mayle to describe Paris and Provence, and all the yummies you'll find in both places. Who can worry about a mystery when the food's so delectable?

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