This longtime best-selling book about herbs and their uses is now available in a newly revised and updated edition. It explains where different herbs grow; how to gather and prepare them; their medicinal values; and how to use them. Additional information has been added on beverage teas, spices and flavoring herbs, plant vitamins, plant dyes for fabrics, botanicals for dentifrices, gargles and cosmetics. Clear-cut illustrations of plants are found throughout the text and 291 plants are illustrated in full color.

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