Introduction

In a powerful debut novel that moves between the crowded streets of London and the desolate mountains of Iran, Yasmin Crowther paints a stirring portrait of a family shaken by events from decades ago and worlds away. On a rainy day in London the dark secrets and troubled past of Maryam Mazar surface violently, with tragic consequences for her daughter, Sara, and her newly orphaned nephew. Maryam leaves her English husband and family and returns to the remote Iranian village where her story began. In a quest to piece their life back together, Sara follows her mother and finally learns the terrible price Maryam once had to pay for her freedom, and of the love she left behind. Set against the breathtaking beauty of two very different places, this stunning family drama transcends culture and is, at its core, a rich and haunting narrative about mothers and daughters.

Editorial Review

In The Saffron Kitchen, Yasmin Crowther has captured, with uncanny accuracy and grace, the deep confusion and conflict visited upon a mother and her daughter by their respective histories. The mother, Maryam, is an Iranian woman, daughter of a general and member of a well-respected family during the Shah's reign. When she became separated from her family at the start of the revolution and was sheltered chastely overnight by Ali, her father's servant, her life was forever changed. Disowned by her father, she moves to Tehran to become a nurse and then to London, where she meets and marries Edward, a fine and gentle man who adores her. When the story begins, their daughter, Sara, born in England, married to an Englishman, and ignorant of her mother's haunted history, is newly pregnant. When she miscarries, during a dramatic confrontation with her mother and her young Iranian cousin, years of secrets and pretending unravel at last.

Maryam decides to go to Iran, to distance herself from these events. What follows, in Crowther's revelatory manner, is a perfect portrayal of a half-life, one lived only on the surface. Maryam comes into her own when she goes back to her village; the sights, sounds, and smells all beckon to her with their sweet familiarity. England falls away, with all its confusing customs and strange language, as does Edward, with his so very different background. Beckoned by her mother, Sara comes to visit and to ferret out the particulars of her mother's past. The question remains: will Maryam return to Edward and England or stay where she is once again at home?

Crowther writes with great insight about attempting to cast off one's past--and the impossibility of doing so. The saffron kitchen of the title is a lovely evocation, both symbolic and actual, of what gets left behind and of one daughter's willingness to occupy both worlds. --Valerie Ryan

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