BKMT READING GUIDES
Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
by David Lebovitz
Hardcover : 256 pages
0 club reading this now
0 members have read this book
Introduction
(Ripe seasonal fruits. Fragrant vanilla, toasted nuts, and spices. Heavy cream and bright liqueurs. Chocolate, chocolate, and more chocolate. Every luscious flavor is grist for the chill in David Lebovitz's ecstatic guide to the pleasures of homemade ice creams, sorbets, granitas, and more. With an emphasis on intense and sophisticated flavors, an international flair, and a bountiful helping of seasoned technique, this collection of frozen treats ranges from classic and comforting (Chocolate Sorbet) to contemporary and cutting edge (Mojito Granita). Spilling over with scrumptious sauces, crunchy toppings, and surprising mix-ins, THE PERFECT SCOOP transforms simple ice cream into a knockout dessert.
Discussion Questions
No discussion questions at this time.Book Club Recommendations
Recommended to book clubs by 0 of 0 members.
Book Club HQ to over 88,000+ book clubs and ready to welcome yours.
Get free weekly updates on top club picks, book giveaways, author events and more