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Viewing 2050-2060 of 78045 reading guides found

The Homesick Texan Cookbook

by Lisa Fain

Published: 2011-09-13

Hardcover: 368 pages

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When Lisa Fain, a seventh-generation Texan, moved to New York City, she missed the big sky, the bluebonnets in spring, Friday night football, and her family’s farm. But most of all, she missed the foods she’d grown up with. After a fruitless search for tastes of Texas in New York City,...

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How to Cook Everything The Basics: All You Need to Make Great Food--With 1,000 Photos

by Mark Bittman

Published: 2012-02-24

Hardcover: 496 pages

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The next best thing to having Mark Bittman in the kitchen with youMark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it is to learn fundamental techniques a...

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Cooking Light Big Book of Salads: Starters, Sides and Easy Weeknight Dinners

by Cooking Light

Published: 2012-05-01

Flexibound: 288 pages

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Dig in to a seriously tasty salad--with Cooking Light Big Book of Salads! Farmers markets popping up all over the country are filled with a variety of beautiful fruits and vegetables. Grocery stores are starting to stock locally-grown produce. And ingredients from all over the world are mo...

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The Vegan Slow Cooker: Simply Set It and Go with 150 Recipes for Intensely Flavorful, Fuss-Free Fare Everyone (Vegan or Not!) Will Devour

by Kathy Hester

Published: 2011-10-01

Paperback: 224 pages

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"Kathy’s stellar recipes and straightforward instructions will have you creating hot, fresh, gourmet meals in just minutes a day. No more slaving away in the kitchen. With The Vegan Slow Cooker, you’ll be eating like a queen with just the flip of a switch!"—Rory Freedman, author of t...

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Everyday Food: Fresh Flavor Fast: 250 Easy, Delicious Recipes for Any Time of Day (Everyday Food (Clarkson Potter))

by Martha Stewart Living Magazine

Published: 2010-02-23

Paperback: 384 pages

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With 250 tempting recipes to take you from breakfast all the way through dessert, Everyday Food: Fresh Flavor Fast is the indispensable collection that home cooks yearn for. Organized into familiar categories—including sandwiches and pizzas, appetizers, salads, soups and stews, pastas,...

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Nigella Kitchen: Recipes from the Heart of the Home

by Nigella Lawson

Published: 2010-10-12

Hardcover: 512 pages

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Comprehensive, informative, and engaging, Nigella Kitchen offers feel-good food for cooks and eaters that is comforting yet always seductive, nostalgic but with a modern twist—whether super-fast exotic recipes for the weekday rush, leisurely slow-cook dishes for weekends and special occa...

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Isabel's Cantina: Bold Latin Flavors from the New California Kitchen

by Isabel Cruz

Published: 2007-08-28

Hardcover: 224 pages

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When Isabel Cruz opened her first small restaurant in San Diego, she cooked what she loved to eat: simple Latin comfort food spiced with the Pacific Rim flavors she knew from her old Los Angeles neighborhood. Her trademark blend of Puerto Rican, Cuban, Mexican, Japanese, and Thai cooking a...

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Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals

by Jamie Oliver

Published: 2011-04-05

Paperback: 360 pages

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Cooking good food from scratch is a skill that can save you money, keep you healthy, and make you and your family and friends happy. What I’ve tried to do in this book is pick a whole load of meals that we all love to eat and break them down to make them as simple as possible. There are ...

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Weight Watchers One Pot Cookbook

by Weight Watchers

Published: 2011-12-02

Hardcover: 384 pages

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One pot and you're done—delicious recipes using everyday kitchen equipmentWith every day so busy, wouldn't you just love to throw everything in one pot and have dinner ready? With Weight Watchers® One Pot Cookbook, you'll find 300 super-tasty and healthy one-dish recipes that the whole ...

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Real Simple Easy, Delicious Home Cooking: 250 Recipes for Every Season and Occasion

by Real Simple

Published: 2012-04-03

Paperback: 368 pages

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When dinnertime rolls around (again), do you sometimes wish you could disappear? Here's a better idea: Grab this book from the editors of Real Simple for easy, delicious dinner solutions. Since most cooks are short on time, more than half of these recipes can be prepared in 30 minutes or l...

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