Squash Agrodolce
Servings: 6 -8 people
Ingredients
- 2 lbs delicata squash about 2 pounds/910 g total, seeds removed and cut into ½-inch (12-mm) rounds
- 3 tablespoons extra-virgin olive oil
- 4 tablespoons 60 ml honey, divided
- Salt and freshly cracked pepper
- ½ teaspoon minced red habanero chile or 1 red Fresno chile, minced
- ⅓ cup 75 ml white wine vinegar
- 1 large lime grated and juiced
- 5 or 6 fresh sage leaves very thinly sliced
- 2 tablespoons pepitas toasted